John Di Bartolo’s House of Step

What’s country hip hop, you ask? Well it’s only the newest trend in country line dancing. Don’t take my word for it, though. Let Diane Horner show you how it’s done.

Ah, the Vuvuzela! Such an integral part of the World Cup. Before you pick yours up and give it a toot, be sure to follow this handy guide.

Found on topcultured.com.

You’ve been good. You’ve gone to the gym regularly and have been watching what you eat. It’s time to give yourself a little treat.

How about indulging in a Cold Stone PB&C shake? It’s what Men’s Health calls “The Worst Beverage in America.” If you choose to inhale one of these, get ready for a day’s worth of calories, over three times the daily recommended allowance of saturated fat, and an amount of sugar equivalent to that found in 30 Chewy Chips Ahoy Cookies… all in one giant cup.

Thanks to Dave for the reference.

People 100 years ago did, because someone this large back then was considered an oddity.

Meet the late Chauncy Morlan, a circus “fat man.” Had Chauncy lived today, he certainly wouldn’t have had the same shock value. In fact, he probably wouldn’t even be noticed.

Very telling of how our impression of a healthy body weight has changed over the past century.

No, not the iPad. Something even more innovative and game-changing.

Until now, we’ve been led to believe that a sandwich, by definition, is two slices of bread with some kind of filling in between. How foolish we’ve been!

Leave it to KFC to think outside the box and bring us the Double Down, the first fast-food sandwich to use slabs of fried chicken as buns.

Inside the “buns”: Bacon and mayonnaise. Nutritionally, it clocks in at 540 calories, 32 grams of fat, and 1380 mg of sodium. How does it taste? The consensus, at least among discerning palates, is that it’s an overly moist, overly salty mess.

Although it isn’t health food by any stretch, it’s also important to realize that the Double Down is nowhere near the worst the fast-food industry has offered. It’s no worse, for example, than a Quarter Pounder with Cheese from McDonald’s.

My guess is that it’s good as new.

There is no bigger dog-lover than me, but this, my friends, is an abomination.

In a bill currently being considered by our competent state legislature: “No owner or operator of a restaurant in this state shall use salt in any form in the preparation of any food for consumption by customers of such restaurant.”

Not surprisingly, chefs are up in arms over this heavy-handed and totally unreasonable proposal to lower the sodium intake of restaurant-goers.

This bill is an unfortunately consequence of the smoking and trans fat bans having passed so successfully and with such good results. Our lawmakers are starting to think it’s their responsibility to monitor every aspect of our health.

This time, it appears, they’ve gone way too far.

You can bedazzle your sweater. You can bedazzle a pair of jeans. But have you ever considered bedazzling your privates?

Enter the latest fashion trend: Vajazzling! New York City’s Completely Bare Spa offers a special waxing service, “followed by a Swarovski crystal tattoo design in starburst, butterfly, heart and other shapes.” According to Jennifer Love Hewitt, getting her “precious lady” covered in crystals was just what she needed to get over a breakup. “It shined like a disco ball.”

Check out this hilarious clip from the Onion News Network. Why post it here? Take a look at the newscaster — he should look vaguely familiar.

Denmark Introduces Harrowing New Tourism Ads Directed By Lars Von Trier